RIJKS
Contemporary Dutch · Amsterdam · Michelin One Star · Chef Joris Bijdendijk
RIJKS - Contemporary Dutch in Amsterdam. Re-extracted December 2025 from official PDF menu (October 2025). Special 17th Century lunch menu inspired by current Rijksmuseum exhibition 'At Home in the 17th Century'. RIJKS TAFEL (classic) and RIJKS TUIN (vegetarian) tasting menus both €115 with wine pairing €80 or premium €150. Contemporary Dutch cuisine celebrating local ingredients.
Museumstraat 2, 1071 XX Amsterdam, Amsterdam
- 1 Michelin Star
Menu
Dishes
- Haring with Green Apple and Cucumber
- candied hen-of-the-woods
- mille-feuille of beetroot with soy-infused beurre blanc and parsley oil
- Zeeland creuse oysters
- celeriac with hazelnut miso
- Slow cooked cod
- Venison
- Turbot
- Cacao wafer
- Beef tartare with oyster cream
Tasting Menu
- Tasting Menu (37)
- 6-Course Lunch Tasting Menu (67)
- Dinner Tasting Menu (6 courses) (140) — Six-course dinner showcasing Cuisine of the Low Countries
- Dinner runs approximately (200)
Phone: +31 35 691 1343
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- Wils — Amsterdam (1 Michelin stars)
- Bolenius Rembrandtpark — Amsterdam (1 Michelin stars)
- The Millèn — Rotterdam (1 Michelin stars)
- Rijsel — Amsterdam
- De Kas — Amsterdam (1 Michelin stars)