Vrijmoed
Creative Seasonal European · Ghent · Michelin Two Stars · Chef Michaël Vrijmoed
Holding two Michelin stars, chef Michaël Vrijmoed leads this vegetable-forward European restaurant in central Ghent. Housed in a historic townhouse on Vlaanderenstraat, the kitchen emphasizes seasonal produce with signature dishes like Stilton ice cream paired with apple and almond chutney.
Vlaanderenstraat 22, 9000 Ghent, Belgium, Ghent
- 1 Star
Menu
Dishes
- SABAYON (29)
- BE 0501 644 (705)
- DAME BLANCHE (29)
- ASSORTIMENT KAZEN (34)
- _3 gangen / Wijn / Niet alcoholische dranken / (95)
- Menu Vrijmoed (Classic) (6)
- Purs (Vegetarian) (7)
- _supplement 10gr. kaviaar "Osietra” (29)
- _4 gangen / Wijn / Niet alcoholische pairing (115)
- _5 gangen / Wijn / Niet alcoholische pairing (145)
Tasting Menu
- Tasting Menu (195) — Multi-course tasting — Chef Michaël Vrijmoed, 2 Michelin stars, Ghent
Wines
- Non-Alcoholic Drinks Pairing (29)
Cocktails
- PORK TAIL – Nevele "terrine", mustard, fermented bell pepper (44)
- 3-Course Menu (95)
- Cheese instead of dessert (supplement) (15)
- CRAYFISH – North Sea "tartare", dashi vinaigrette, Osietra caviar 20g (99)
The Experience
An intimate room in a historic setting. The meal is structured around a tasting menu.
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Historic
Phone: +32 9 279 97 75
Related restaurants
- Award-winning restaurants in Ghent
- More Modern British & European restaurants
- More from chef Michaël Vrijmoed
- The Jane — Antwerp (2 Michelin stars)
- Publiek — Ghent (1 Michelin stars)
- Kommilfoo — Antwerp (1 Michelin stars)
- The Butcher's Son — Antwerp (1 Michelin stars)
- OAK — Ghent (1 Michelin stars)