The Charter Oak
New American · St. Helena · Chef Christopher Kostow
New American restaurant in St. Helena, Napa Valley. Chef Christopher Kostow. Open-fire cooking with local produce.
TO_BE_FILLED, St. Helena
Menu
Dishes
- add grilled bavette (6)
- small (8)
- large (16)
- add avocado (4)
- add grilled gulf prawns (8)
- Wood-Fired Seasonal Vegetables
- add grilled chicken (14)
- Wood-Grilled Whole Fish — Market-fresh whole fish grilled in The Charter Oak's wood-fired hearth with herb oil
- Whole Roasted Fish
- Napa Valley Menu — New American open-fire cooking with local produce
Tasting Menu
- Family Dinner (Pre-Fixe) (135) — Family-style prix fixe dinner — wood-fired cuisine, St. Helena, Napa Valley
Cocktails
- \- add aperol float (4)
The Experience
A relaxed room with garden or terrace dining and in a historic setting. The meal is structured around à la carte dining. A good fit for group dining.
- Occasion: Group
- Atmosphere: Relaxed
- Format: À la carte
- Setting: Garden / terrace, Historic
Phone: +1 707-302-6996
Related restaurants
- Award-winning restaurants in San Francisco
- More Modern American restaurants
- More from chef Christopher Kostow
- Selby's — Redwood City (1 Michelin stars)
- Dōgon (by Kwame Onwuachi) — Washington, D.C.
- The Dabney — Washington D.C. (1 Michelin stars)
- Arbor — Hong Kong (2 Michelin stars)
- Etude — Paris