Shigeyuki
Japanese · Tokyo · Michelin One Star · Chef Shigeyuki
A Japanese restaurant in Tokyo where chef Shigeyuki presents refined seasonal cuisine with the precision and artistry that define the best of Tokyo's dining scene. The multi-course menu draws on premium local ingredients treated with traditional techniques and contemporary sensibility.
Tokyo, Tokyo
- One Star
Menu
Tasting Menu
- Omakase Course (seasonal/winter) (15000)
- Price (25000)
- Japanese Omakase Course — Japanese omakase course.
Dishes
- Matsuba Crab add-on (30000)
- Tsukemono
- Kanmi
- Course with alcohol (total) | ~¥20,000–¥25,000 | ~ (133)
- Niku
Wines
- Sake Pairing
$$
Related restaurants
- Award-winning restaurants in Tokyo
- More from chef Shigeyuki
- Akasaka Shimabukuro — Tokyo (1 Michelin stars)
- Ogawa — Miami (1 Michelin stars)
- Resonance — Bangkok (1 Michelin stars)
- Tenoshima — Tokyo (1 Michelin stars)
- Shokuzen Abe — Tokyo (1 Michelin stars)