Sanso Kyoyamato
Japanese/Kaiseki · Kyoto · Michelin Two Stars · Chef 7th Generation Family
Awarded two Michelin stars in the 2025 MICHELIN Guide Kyoto Osaka, Sanso Kyoyamato in Kyoto serves refined seasonal Kyo-kaiseki cuisine. Led by seventh-generation owner Junko Sakaguchi and her culinary team, the historic ryotei operates in Sukiya-style private rooms overlooking a 300-year-old Japanese garden.
359 Masuyacho, Higashiyama-ku, Kyoto 605-0826, Kyoto
- Michelin 2025
- Michelin Service Award 2025
Menu
Dishes
- Sunomono Vinegared Course — Seasonal vinegared preparation
- Shiizakana Hot Pot Course — Hot pot course
- Ko no Mono Pickled Vegetables — Traditional Kyoto pickled vegetables
Tasting Menu
- Sanso Kyoyamato Kaiseki Dinner (50000) — Kyoto kaiseki dinner. Higashiyama hills near Nanzenji. Michelin Service Award.
- Dinner Kaiseki Course (30000) — Dinner kaiseki. From ¥38,500 (before service charge). Multi-course seasonal kaiseki.
- Lunch (Bento box) (10000)
- Lunch Kaiseki Menu (15000)
- Lunch Kaiseki (15000)
- Lunch Kaiseki Course (30000) — Lunch kaiseki. From ¥22,000 (before service charge). In historic Higashiyama building designated as Kyoto City Preservation Building.
Cocktails
- Price (10000)
The Experience
An intimate room in a historic setting and with garden or terrace dining. The meal is structured around classic service. A good fit for group dining.
- Occasion: Group
- Atmosphere: Intimate
- Format: Classic
- Setting: Historic, Garden / terrace
Phone: +81-75-525-1555
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