Regueiro
Modern Spanish, Fusion · Tox · Michelin One Star · Chef Diego Fernández
Awarded one Michelin star, Regueiro is led by chef Diego Fernández in Tox, Asturias. The restaurant delivers fusion cuisine blending Asturian produce with Indian, Southeast Asian, and Mexican flavors. Set in a rural chalet with a large garden, it offers tasting menus featuring tandoori-macerated lobster.
Lugar Tox, s/n, 33793 Villapedre, Navia, Asturias, Asturias, Spain, Tox
- 1 Michelin Star
Menu
Dishes
- APERITIVOS
- BERENJENA
- UN-CHUN — Cocktail
- TERNERA Y ROTI
- TACO
- BUTTER TIKKA MASALA
- TEXTURAS DE LECHE
Set Menu
- MENU CORTO (75)
The Experience
An intimate room set in the countryside and with garden or terrace dining. The meal is structured around a tasting menu. A good fit for a romantic evening.
- Occasion: Romantic
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Countryside / estate, Garden / terrace
Phone: 985 64 85 94
Related restaurants
- Award-winning restaurants in Asturias
- More Spanish & Latin American restaurants
- More from chef Diego Fernández
- Atrio — Cáceres (3 Michelin stars)
- Voro — Canyamel (2 Michelin stars)
- El Retiro — Llanes (1 Michelin stars)
- Alejandro Serrano — Miranda de Ebro (1 Michelin stars)
- Versátil — Zarza de Granadilla (1 Michelin stars)