Paradiso

Cocktail Bar · Barcelona · Chef Giacomo Giannotti

#4 World's 50 Best Bars 2025. #1 in 2022. Founded by Giacomo Giannotti. Hidden behind a pastrami bar, El Born district. Avant-garde cocktails.

Carrer de Rera Palau, 4, El Born, 08003 Barcelona, Barcelona

#1 World's 50 Best Bars 2022
#4 World's 50 Best Bars 2024
#4 World's 50 Best Bars 2025

Menu

Cocktails

MIST (1800)
Hidden Island (15) — Santa Teresa 1796 Rum, carrot cake, Remy Martin, salicornia and lemongrass, coconut cream and pepper syrup. Creamy, aromatic, marine.
Secret of Java (15) — Diplomático Reserva Rum, banana shochu, Mancino hazelnut vermouth, salted caramel tea and banana foam. Fruity, dry, gastronomic.
KRIPTONITE (1700)
GRAVITY (1700)
ALIENS (1600)
TLALOC (1800)
ENIGMA (1900)
ECLIPSE (1800)
BELLINO (1000)

Dishes

House Pastrami (7) — In-house prepared pastrami. Served in the 'front' pastrami shop.

Tasting Menu

Dinner Tasting Menu (72)
The Macallan Experience (75) — A unique and sensory inspired experience in the woods of Scotland. Premium whisky tasting experience available Thursdays and Fridays at 7:00 p.m.

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