Menu to Taste

El Gallo Altanero

Cocktail Bar · Guadalajara · Chef Freddy Andreasson

Ranked No. 10 in North America's 50 Best Bars 2026, El Gallo Altanero in Guadalajara is an agave-focused cocktail bar led by bartender Freddy Andreasson. Perched on an upstairs balcony behind Cafe Fitzroy, the 13-seat bar serves independent regional tequilas alongside drinks like the Jalisco Old Fashioned.

Calle Marsella 126, Col. Americana, Lafayette, Guadalajara, 44160, Mexico, Guadalajara

  • #71 World's 50 Best Bars 2025
  • #8 North America's 50 Best Bars 2025
  • #10 North America's 50 Best Bars 2026

Menu

Cocktails

  • Mezcal Sour — Smoky sour with artisanal mezcal and citrus
  • Tepache Cocktail — Fermented pineapple tepache base with mezcal
  • Agave Highball — Refreshing highball showcasing different agave spirit varietals
  • Altanero Margarita — House signature margarita with fresh lime and salt
  • Batanga — Classic Jalisco cocktail of tequila, lime and cola
  • Raicilla Paloma — Paloma featuring raicilla, Jalisco's indigenous agave spirit
  • Mezcal Negroni — Classic Negroni reimagined with artisanal Oaxacan mezcal
  • Tequila Old Fashioned — Old Fashioned built with aged tequila and agave syrup
  • Chapulin Cocktail — Cocktail garnished with chapulines, traditional Oaxacan grasshoppers
  • Craft Cocktail Menu — Award-winning cocktail program featuring Mexican spirits

Tasting Menu

  • Sharing Menu (1500) — Mexican sharing plates — Guadalajara

The Experience

An intimate room in a hidden location. The meal is structured around classic service.

  • Atmosphere: Intimate
  • Format: Classic
  • Setting: Hidden

Phone: +52 33 1523 2574

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