Ōrtensia

Franco-Japanese · Paris · Michelin One Star · Chef Terumitsu Saito

Ōrtensia on Rue Beethoven in the 16th arrondissement near the Palais de Tokyo is a Michelin-starred restaurant presenting refined Franco-Japanese cuisine. The chef brings a delicate Japanese sensibility to seasonal French ingredients, creating dishes of exceptional precision and beauty. The intimate setting reflects the restaurant's name, inspired by the hydrangea flower.

Paris, Paris

• Michelin

Menu

Tasting Menu

• Menu Dîner (128) — Dinner menu, also Saturday lunch
• Menu Déjeuner Enrichi (98) — Extended lunch menu, Wednesday to Friday
• Menu Déjeuner (58) — Lunch menu, Wednesday to Friday
• Menu Signature Ōrtensia (265) — Signature menu, Tuesday to Thursday dinner
• Flagship tasting menu (265)

Cocktails

• Accord Mets et Vins (70) — Wine and saké pairing
• Menu Signature Ōrtensia (7)

Wines

• Prosecco (14) — Glass of Prosecco
• Barolo Glass (20) — Barolo wine glass

Dishes

• Carpaccio di Tonno — Tuna carpaccio
• Ravioli di Ricotta — Ricotta ravioli
• Branzino Arrosto — Roast sea bass
• Mignardises — Petit fours
• Menu Ōrtensia (265) — French-Japanese dinner tasting menu
• Seasonal Market Menu (7)
• Menu Déjeuner Ōrtensia (265) — Lunch tasting by chef Terumitsu Saito
• Dolce del Giorno — Daily dessert
• Menu Découverte (95)
• Kitchen closes (dinner) (9)

Visit website

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Related restaurants

• Award-winning restaurants in Paris
• More from chef Terumitsu Saito
• ORSINI — Zurich (1 Michelin stars)
• hortensia — Tokyo (1 Michelin stars)
• Oryori Mitsuyasu — Kyoto (1 Michelin stars)
• Auguste — Paris (1 Michelin stars)
• Orma Roma — Rome (1 Michelin stars)