Oimatsu Hisano
Creative Kaiseki · Osaka · Michelin Two Stars · Chef Masamitsu Hisano
2★ Michelin (promoted 2025). Kaiseki. Nishitenma, Kita-ku. White minimalist interior. Serpentinite-soil rice.
2-3-20 Nishitenma, Kita-ku, Osaka 530-0047, Japan, Osaka
Menu
Tasting Menu
- Dinner Omakase (27500)
- Oimatsu Hisano Omakase (25000) — Full kaiseki omakase showcasing creative seasonal dishes
Dishes
- Sesame Tofu with Sea Urchin — Creamy sesame tofu topped with fresh uni
- Gohan
- White Tilefish Soup — Clear soup featuring premium amadai
- Charcoal Pike Conger — Grilled hamo (pike conger) over charcoal
- Grilled Eel Rice — Unagi served over serpentinite-soil rice
- Hassun
- Owan
- Yakimono
- Firefly Basket Presentation — Seasonal presentation evoking summer fireflies
- Lake Biwa Ayu — Sweetfish from Lake Biwa, grilled whole
Wines
- Sake Selection (1500) — Premium Japanese sake
Set Menu
- Dinner Course (27500)
Phone: +81 6-6314-6202
Related restaurants
- Award-winning restaurants in Osaka
- More from chef Masamitsu Hisano
- Oimatsu Kitagawa — Osaka (1 Michelin stars)
- Miyamoto — Osaka (2 Michelin stars)
- Nishino — Osaka (1 Michelin stars)
- Kaishoku Shimizu — Osaka (1 Michelin stars)
- HANA-Kitcho — Kyoto (1 Michelin stars)