Noguchi Tsunagu
Japanese/Kaiseki · Kyoto · Michelin One Star · Chef Noguchi family
Michelin-starred Japanese/Kaiseki restaurant in Kyoto, offering 5 carefully curated courses and dishes.
371-4 Kiyomotocho, Gion district, Higashiyama-ku, Kyoto (4-min walk from Gion-Shijo Station), Kyoto
- Michelin 2025
Menu
Dishes
- Nikusui / Beef simmered in dashi broth
- Sawara Spanish mackerel marinated in miso and steamed yuan-yaki style
- Koppe (female snow crabs) with tosazu gelée
- Hand-rolled yellowtail sushi
- Bottarga
- Prosciutto
- Braised pork belly
- Creamy deep-fried crab croquette
- Delectable beef cutlet sandwich
- Carbonara with Goto Islands udon noodles
Tasting Menu
- Omakase Kaiseki Course (~8 items) (31000) — Seasonal kaiseki featuring Kyoto techniques. Monthly rotation based on ingredient availability. Menu changes daily per chef's selection.
Wines
- Sake Selection — Curated sake to accompany kaiseki.
Phone: +81 75-561-3003
Related restaurants
- Award-winning restaurants in Kyoto
- More from chef Noguchi family
- Tsuruya — Kyoto (1 Michelin stars)
- SEN — Kyoto (1 Michelin stars)
- Kanamean Nishitomiya — Kyoto (1 Michelin stars)
- HANA-Kitcho — Kyoto (1 Michelin stars)
- Tozentei — Kyoto (1 Michelin stars)