Masuda

Kaiseki · Osaka · Michelin One Star · Chef Yoshichika Masuda

Traditional kaiseki restaurant in Shinsaibashi known for exceptional hassun presentations. Chef has 45+ years experience.

2F Tagoto Plaza Building, 1-3-12 Shinsaibashisuji, Chuo-ku, Osaka 542-0085, Osaka

Menu

Dishes

• Bonito Tataki — Seared bonito with ginger, scallions, and ponzu
• Abalone with Liver Sauce — Steamed abalone served with a rich liver dipping sauce
• Clear Soup with Hamo and Matsutake — Clear dashi soup with daggertooth pike conger and matsutake mushrooms
• Sakizuke
• Tome-wan
• Takiawase
• Hassun
• お弁当 (2500)
• ミニ懐石 (3800)
• 会席コース (6000)

Tasting Menu

• Dinner Tasting Menu (12000)

Wines

• Sake Selection (1500) — Premium Japanese sake

Cocktails

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Phone: +81 6-6251-5077

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Related restaurants

• Award-winning restaurants in Osaka
• More from chef Yoshichika Masuda
• Sawada — Osaka (1 Michelin stars)
• Miyamoto — Osaka (2 Michelin stars)
• Iwaki — Osaka (1 Michelin stars)
• Kaishoku Shimizu — Osaka (1 Michelin stars)
• Katamachi Kawaguchi — Osaka (1 Michelin stars)