Konoha
Japanese Kaiseki, Tempura · Osaka · Michelin One Star · Chef Masami Tanaka
Seasonal tempura prepared at the counter and exquisite kaiseki cuisine. Chef trained at the long-established Osaka ryotei Tsuruya for 16 years before opening.
1F, Premiere Minamihonmachi, 2-6-22 Minamihonmachi, Chuo-ku, Osaka 541-0054, Osaka
Menu
Dishes
- Mukozuke
- Signature Tempura Course — Delicate batter with extra egg yolk for richer taste
- Takiawase
- Gohan
- Tome-wan
- Sakizuke
- Owan
- Yakimono
- Hassun
Tasting Menu
- Omakase Course (20790)
Wines
- Sake Selection (1500) — Premium Japanese sake
Phone: +81-6-6243-0228
Related restaurants
- Award-winning restaurants in Osaka
- More from chef Masami Tanaka
- Tempura Yamanoue — Tokyo
- Shunsaiten Tsuchiya — Osaka (2 Michelin stars)
- Tsuruya — Kyoto (1 Michelin stars)
- Mikawa Zezankyo — Tokyo (1 Michelin stars)
- Tempura Matsu Minamiyasujidori — Kyoto (1 Michelin stars)