Menu to Taste

Masa Japanese Cuisine

Japanese Omakase · Frankfurt · Michelin One Star · Chef Masaru Oae

Awarded one Michelin star, Masa Japanese Cuisine in Frankfurt presents Chef Masaru Oae's set omakase menus blending classic Japanese dishes with European touches. Located in the Ostend district, the restaurant features minimalist decor and a chef's counter where diners watch sushi preparation.

Hanauer Landstraße 131, 60314 Frankfurt am Main, Frankfurt

  • Michelin 2026

Menu

Dishes

  • US Flat Iron Steak (Misuji) – zartes Teilstück aus der Rinderschulter – oder Lendenstück vom TORIYAMA-WAGYU / US Flat Iron Steak (Misuji) – Delicate cut from the beef shoulder – or TORIYAMA-WAGYU sirloin
  • Jakobsmuschel | Oktopus YAMAMOMO | MYOGA | MATSUKAZE Kaviar mit japanischer Gelbschwanzmakrele / Scallop | Octopus YAMAMOMO | MYOGA | MATSUKAZE Caviar with Japanese Yellowtail
  • Miso Soup — Traditional miso soup accompanying the rice course — simplicity as philosophy.
  • SUSHI
  • Ab dem 26. April: Chef’s Choice Mittagsmenü (115)
  • Gruß aus der Küche / Amuse-bouche
  • Vorspeisen Variationen / Appetizer Variation
  • Bambussprosse | Oktopus | Spargel YAMAMOMO | MYOGA | YUBA & Raps Kaviar / Bamboo Shoot | Octopus | Asparagus YAMAMOMO | MYOGA | YUBA & Rapeseed Blossom Caviar
  • Gegrillter Aal auf Eier-Soufflé / Grilled Eel on Egg Soufflé
  • SASHIMI

Tasting Menu

  • Short Omakase (7 Courses) (133) — Seven-course Japanese omakase by Chef Masaru Oae. Creative Japanese haute cuisine with both fish/meat and vegetarian options available.
  • 7-Course Omakase — Shorter omakase format with seven courses — same philosophy of complete chef's discretion.
  • Dinner tasting menu (100)
  • Full Omakase (9 Courses) (168) — Nine-course extended omakase experience. Both fish/meat and vegetarian versions available.
  • Vegetarian Omakase — Full plant-based omakase alternative — equal courses, equal creativity, no compromise.
  • 9-Course Omakase — Nine courses plus kitchen greeting and sweet closing — effectively 11 acts. Chef Oae decides everything.

Wines

  • Masa Sake Pairing — Japanese sake selections curated by Oae to complement each omakase course.

Cocktails

  • Matcha Service — Ceremonial-grade matcha tea to close the dining experience.
  • Lunch Tasting Menu (115)
  • MATCHA & AMAZAKE / MATCHA & AMAZAKI

The Experience

A minimalist room built around the chef's counter. The meal is structured around an omakase experience and a wine pairing. A good fit for dining solo.

  • Occasion: Solo
  • Atmosphere: Minimalist
  • Format: Omakase, Wine pairing
  • Setting: Chef's counter

Phone: +49 69 60666247

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