Menu to Taste

Katana Kitten

Japanese-American Cocktail Bar · New York · Chef Masahiro Urushido

Ranked No. 52 on North America's 50 Best Bars list, Katana Kitten in New York is a Japanese-American cocktail bar directed by managing partner Masahiro Urushido. The split-level Greenwich Village space blends Tokyo izakaya atmosphere with American dive bar style, serving drinks like the Hinoki Martini.

531 Hudson St, New York, NY 10014, New York

  • #52 North America's 50 Best Bars 2026

Menu

Wines

  • Côtes du Rhône Réserve Blanc — Château Mont-Redon (70)
  • Côtes de Provence Rosé (70)

Dishes

  • Katana Kitten Grilled Cheese (15)
  • KK Grilled Cheese (15)
  • + Applewood Smoked Bacon (4)
  • Chicken Tsukune Dog (12)
  • + Japanese Curry Sauce (3)
  • Teriyaki Smashed Burger (21)
  • Umami Chicken Sando (17)
  • Reviewers report spending roughly (20)
  • + Extra 4oz Patty (6)
  • + Mushroom Cream Stew (5)

Cocktails

  • Fancy Ramune Boilermaker (19) — Other Half IPA x lemon daiginjo
  • Hudson North Dry Cider (9)
  • Creamy Indulgent (20)
  • Amaretto Sour (20) — Wild Turkey rye, amaretto, umeboshi, honey, lemon, egg white, yukari
  • Best Friends (20) — Four Walls whiskey, umeshu, apricot, cardamom, sansho pepper
  • Scotch Ginger & Apple (19.5) — Dewar's Scotch Whisky, Fuji apple, lemon, ginger, maple, nutmeg
  • Hojicha Carajillo (18) — N/A agave spirit, Kyoto hojicha, milk, piloncillo, lemon, chili, tea smoked sea salt
  • Matcha Grasshopper (20) — Katana Kitten matcha liqueur, cacao, Kota pandan, coconut cream, azuki
  • Hinoki Martini (23) — Grey Goose, Spring 44 Mountain Gin, fino sherry, junmai daiginjo, hinoki tree essence
  • Kissa Cocoa (22) — Bacardi Ocho rum, oat milk hot dark chocolate, sweet red beans, toasted kinako & maple foam

The Experience

Expect a lively and relaxed atmosphere. The meal is structured around à la carte dining.

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