Kadeau Copenhagen
New Nordic (Bornholm) · Copenhagen · Michelin Three Stars · Chef Nicolai Nørregård
Two Michelin stars + Green Star. Chef Nicolai Nørregård's celebration of Bornholm island terroir through hyper-local, hyper-seasonal Nordic cuisine. #54 World's 50 Best Restaurants (2024). Self-taught chef pioneering preservation-focused gastronomy with summer 'Fresh Season' and winter 'Preservation Season' menus.
Wildersgade 10B, 1408 Copenhagen, Copenhagen
- Green Star
- #54
- #41 World's 50 Best Restaurants 2025
- 3 Michelin Stars
Menu
Tasting Menu
- Kadeau Tasting Menu (3500) — Seasonal tasting menu featuring Bornholm island produce. Christianshavn, Copenhagen.
The Experience
An intimate and minimalist room in a hidden location. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Intimate, Minimalist
- Format: Tasting menu, Wine pairing
- Setting: Hidden
Phone: +45 33 25 22 23
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