Zhou She
Shanghainese · Shanghai · Michelin One Star · Chef Zhou Yuanchang
Awarded one Michelin star, master chef Zhou Yuanchang's Shanghai restaurant Zhou She offers traditional Shanghainese cuisine with Cantonese and Huaiyang influences. Located in the Minhang district near Hongqiao, the kitchen serves marinated pigeon with green Sichuan peppercorns.
Shop 116, 1st Floor, Building 3, Hongqiao Lihpao Plaza, Lane 318, No. 16-101 Suhong Road, Minhang District, Shanghai, Shanghai
Menu
Dishes
- À la carte dinner (350)
- Huadiao Steamed Crab — Fat seasonal crabs steamed with Huadiao wine
- Scallion Roasted Sea Cucumber — Well-seasoned, soft texture
- Seasonal Vegetable Selection — Fresh daily offerings
- Egg Dumpling 2.0 Version — Modern take on traditional dish
- Zhou She Three Shrimp Lion Head — Light version of classic Shanghainese meatball
- Crab Roe, Cabbage & Fish Maw — Luxurious crab roe coating
- Shrimp Roe Braised Gluten — Chewy texture with shrimp roe sauce
- Lily and Pea Sprouts — Simple, seasonal vegetable dish
- Cranberry Thousand-Layer Oil Cake — Soft and glutinous texture dessert
The Experience
The meal is structured around classic service.
- Format: Classic
Phone: +86 21 3463 6976
Related restaurants
- Award-winning restaurants in Shanghai
- More Chinese & Cantonese restaurants
- More from chef Zhou Yuanchang
- Chao Shang Chao (Xicheng) — Beijing (1 Michelin stars)
- Liu Yuan Pavilion — Hong Kong (1 Michelin stars)
- Jin Xuan — Shanghai (1 Michelin stars)
- Cheng Yuan — Yangzhou (1 Michelin stars)
- Canton Table — Shanghai (1 Michelin stars)