Cosme

Contemporary Mexican · New York · Michelin One Star · Chef Gustavo Garnica

One-Michelin-star contemporary Mexican-inspired restaurant in Flatiron District by Chef Enrique Olvera (from acclaimed Mexico City restaurant Pujol) and Chef de Cuisine Gustavo Garnica. Regular on World's 50 Best Restaurants list. Uses Hudson Valley ingredients with traditional Mexican flavors. À la carte small plates/sharing style (~$75-125+ per person, 4-6 dishes for 2 people). Nearly entire menu gluten-free except one dessert. Dimly lit modern space. Extensive mezcal/tequila selection.

35 E 21st St, New York, NY 10010, New York

• One Michelin Star
• Featured on list
• La Liste Top 1000 (Score: 81.5)

Menu

Dishes

• Uni Tostadas (32) — Maine uni with bone marrow on crispy tostada, signature appetizer.
• Tataki Al Pastor (28) — Japanese-Mexican fusion: tataki-style preparation with al pastor flavors.
• Burrata and Weeds (24) — Fresh burrata with seasonal greens and Mexican herbs.
• Roasted Cauliflower (18) — Whole roasted cauliflower with chile, lime, and Mexican crema.
• Mexican Chocolate (16) — Rich chocolate dessert with traditional Mexican chocolate and spices.
• Quesadilla (8) — House quesadilla. Source: cosmenyc.com
• Enfrijolada (26) — Enchilada with market vegetables and queso fresco. Source: cosmenyc.com
• Steak (48) — Steak with chimichurri-style sauce. Source: cosmenyc.com
• Grilled Octopus (29) — Octopus with seasonal preparation. Source: cosmenyc.com
• Octopus Tostada (26) — Tender octopus with Mexican spices on crispy tostada.

Cocktails

• Bonita Applebum (16) — Apple brandy, cachaça, and smoked apple juice cocktail.
• Mezcal Selection (18) — Dozens of artisanal mezcal varieties available for tasting.
• Classic Margarita (15) — Cimarron Blanco, Combier, lime. Source: cosmenyc.com
• Scoville Sour (17) — Chile-infused tequila sour cocktail.
• House Margarita (16) — Classic margarita with premium tequila, fresh lime, and agave.
• Paloma (16) — Cimarron Reposado, house-made grapefruit syrup, lime, soda, grapefruit salt. Source: cosmenyc.com

Phone: +1 212-913-9659

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Related restaurants

• Award-winning restaurants in New York
• More from chef Gustavo Garnica
• Pujol — Mexico City (2 Michelin stars)
• KOL — London (1 Michelin stars)
• Oxomoco — New York (1 Michelin stars)
• Esquina Común — Mexico City (1 Michelin stars)
• Máximo Bistrot — Mexico City (1 Michelin stars)