Bridges
Modern American-Asian · New York · Michelin One Star · Chef Sam Lawrence
Chef Sam Lawrence's first solo venture after leading Estela. 50-seat dining room with amber-lit Art Deco vibes. Creative, cross-cultural seasonal menu that changes frequently. Opened September 2024, awarded 1 Michelin star in November 2025.
9 Chatham Square, Chinatown, Manhattan, NY, New York
- 1 Michelin Star
Menu
Dishes
- Striped Bass (44) — Wild striped bass with seasonal vegetables and herb sauce.
- Lamb Chops (52) — Grilled lamb chops with seasonal accompaniments. Source: bridgesnyc.com
- Oysters with Mignonette (24) — East Coast oysters with classic mignonette and lemon.
- Grilled King Crab (65) — Charcoal-grilled king crab with drawn butter.
- Sweetbreads (38) — Grilled sweetbreads with leeks and sunchokes.
- Hand-Cut Pasta (32) — Seasonal pasta preparation, changes daily based on market.
- Burrata (22) — Fresh burrata with seasonal accompaniments. Source: bridgesnyc.com
- Charred Brussels Sprouts (16) — With fish sauce vinaigrette. Source: bridgesnyc.com
- Braised Rabbit (38) — Slow-braised rabbit with seasonal vegetables. Source: bridgesnyc.com
- Madeleines (10) — House-baked French madeleines. Source: bridgesnyc.com
Tasting Menu
- À la Carte Dinner (110) — Average spend per person for a full dinner
Phone: +1 833-674-5878
Related restaurants
- Award-winning restaurants in New York
- More from chef Sam Lawrence
- A — Taipei (2 Michelin stars)
- Benu — San Francisco (3 Michelin stars)
- Omakase @ Stevens — Singapore (1 Michelin stars)
- Row on 5 — London (2 Michelin stars)
- Lita — London (1 Michelin stars)