Bao Li Xuan
Cantonese · Shanghai · Michelin Two Stars · Chef Chef Fu
Two Michelin-starred Chinese fine dining at Bvlgari Hotel Shanghai, led by Chef Fu. Haute Cantonese cuisine with Shanghai influences. Elegant old Shanghai ambiance with turquoise silk wallpaper, black lacquer panels, Art Deco carpets. Six private rooms themed after Bvlgari jewelry designs. Walk-through wine cellar.
3rd Floor, Chamber of Commerce Shanghai, Lane 108, North Shanxi Road, Jing'an, Shanghai, Shanghai
Menu
Dishes
- Chinese Baijiu Selection — Premium Chinese spirits
- Premium Tea Service — Fine Chinese teas
- Yellow Wine Selection — Traditional Chinese rice wine
- Fried Rice with Wagyu Beef in Black Pepper Sauce (L) (328)
- Rose Soy Sauce Chicken — Silky texture with Chinese rose wine aromas
- Fried Rice with 5J Iberico Ham, Conpoy and Egg White (G) (L) (318)
- Deep-fried Suckling Pig — Traditional Cantonese roasted preparation
- Huadiao Egg White Steamed Crab Claws — Delicate steamed preparation with Chinese wine
- Wine Cellar Selection — Walk-through wine cellar with premium selections
- Braised Fish Maw with Abalone Sauce — Classic Cantonese luxury preparation
Wines
- 2010 Talisker 6 years Refill Hogshead, Island (330)
- Wine Pairing (add-on) (500)
- Cabernet Sauvignon (2019)
- Paillac de Latour, by Chatenu Lotour, Pauliac, Bordeaux, France (2019)
- Chavin Zero Non-alcoholic Sparkling Chardonnay, France 750ml (560)
Cocktails
- HAKUSHU Single Malt 12 years (160)
- Marinated Cherry Tomatoes in Passion Fruit Juice (VG) (G) (118)
- Nongfu Sparkling Water, China 750ml (Locally Sourced) (200)
- Gold Emperor Chrysanthemum (88)
- White Peony (148) — Light yellow color, fresh & rich fragrance, pleasant sweet taste
- Que She Green Tea (158) — Delicate aroma with nutty flavor, fresh taste with great juicyness
- Aged Fermented Pu'er. (160) — Bright red color with long finsih and pure fragrance
- Dragon Ball Jasmine (88)
- Xin Yang Mao Jian (198) — Rich aroma, mellow taste, and long-lasting taste
- Dancong Orchid (158) — Transparant golden color, airy fragrance of sweet, delicate fresh taste
Set Menu
- Private Room / Banquet (set menu) (1500)
- Tasting / Set Menu (600)
Tasting Menu
- Tasting Menu / Private Room (1788)
- Premium Tasting Menu (1500) — Enhanced tasting with premium seafood and rare ingredients
- Lunch Dim Sum (300)
Phone: +86 21 3319 6188
CNY 1,688-2,388
Related restaurants
- Award-winning restaurants in Shanghai
- More from chef Chef Fu
- Jin Xuan — Shanghai (1 Michelin stars)
- Shàng-Xí — Shanghai
- Ming Court — Shanghai (1 Michelin stars)
- Ji Pin Court — Shanghai (2 Michelin stars)
- Cai Yi Xuan — Beijing (1 Michelin stars)