Aksorn
Thai Heritage · Bangkok · Michelin One Star · Chef David Thompson
Awarded 1 Michelin star, Aksorn in Bangkok is chef David Thompson's restaurant showcasing mid-20th-century Thai heritage recipes. Set on the top floor of Central: The Original Store, the venue features an open kitchen and serves dishes like smoked kingfish relish with wild ginger.
29 Sathorn Soi 12, Silom, Bang Rak, Bangkok 10500, Thailand, Bangkok
- 1 Michelin Star
Menu
Tasting Menu
- Tasting Menu (2800)
- Cancellation / No-show fee (2075)
- Heritage Tasting Menu (2800) — Historical Thai dishes from vintage 1940s-1970s cookbooks
Dishes
- Sardines on Toast with Star Anise
- Tasting Set Menu (2800)
- Fresh Rice Vermicelli with Crab, Coconut and Chili
- Smoked Kingfish Relish with Wild Ginger
- Red Curry with Thai Salads and Grilled Prawns
- Thai Pretzels Dessert
- Watsana Mocktail
- Government Tax (7)
Cocktails
- Cha Kam (320)
- Butsaba (320)
The Experience
With garden or terrace dining and on a rooftop. The meal is structured around a tasting menu. A good fit for group dining.
- Occasion: Group
- Format: Tasting menu
- Setting: Garden / terrace, Rooftop
Phone: +66 2 116 8662
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Related restaurants
- Award-winning restaurants in Bangkok
- More Korean & Southeast Asian restaurants
- More from chef David Thompson
- NAWA — Bangkok (1 Michelin stars)
- Kaan — Bangkok
- Akkee — Bangkok (1 Michelin stars)
- Potong — Bangkok (1 Michelin stars)
- KHAO — Tokyo (1 Michelin stars)