Menu to Taste

AIRA

Modern Nordic · Stockholm · Michelin Two Stars · Chef Tommy Myllymäki

Awarded two Michelin stars, AIRA is a Modern Nordic restaurant in Stockholm led by chef Tommy Myllymäki. Set along the waterfront of Djurgården island, the custom-built dining room features floor-to-ceiling windows overlooking the water.

Biskopsvägen 9, 115 21 Stockholm, Stockholm

  • 2 Stars

Menu

Dishes

  • Scallop, white asparagus, crème cru and caviar
  • Red mullet, lovage, daikon and calamansi
  • Reindeer, endive, bergamot and pepper
  • quenelle with scallop and king crab
  • Beef tartar, grilled tallow, ramson
  • Beignet, Wrångebäck cheese, black truffle
  • Langoustine (two servings) — kumquat, lemon thyme and grapefruit
  • Skrei cod, black truffle, pointed cabbage and juniper
  • Forced rhubarb, rose, hibiscus and champagne
  • Marmalade, mandarin, Sichuan pepper

Tasting Menu

  • Connoisseur Experience (Prix Fixe) (7000) — Top-tier wine pairing featuring rare and exceptional selections to complement the weekday prix fixe menu.
  • Connoisseur Experience (Tasting Menu) (7000) — Top-tier wine pairing featuring rare and exceptional selections to complement the full tasting menu.
  • Sommelier Experience (Prix Fixe) (4000) — Elevated wine pairing curated by the sommelier team to complement the weekday prix fixe menu.
  • Prix Fixe Menu (2350) — Shorter multi-course menu available during weekday lunches.
  • Tasting Menu (3950) — Multi-course tasting menu by Chefs Tommy Myllymäki and Pi Le. Available for lunch and dinner. Evolves with the seasons. Nordic tradition with global influences.
  • Sommelier Experience (Tasting Menu) (4000) — Elevated wine pairing curated by the sommelier team to complement the full tasting menu.

Cocktails

  • Wine Experience (Tasting Menu) (265) — Wine pairing to complement the full tasting menu.
  • Non-Alcoholic Pairing (Tasting Menu) (3000) — Non-alcoholic beverage pairing to complement the full tasting menu.
  • Wine Experience (Prix Fixe) (2500) — Wine pairing to complement the weekday prix fixe menu.
  • Non-Alcoholic Pairing (Prix Fixe) (1100) — Non-alcoholic beverage pairing to complement the weekday prix fixe menu.
  • Combined Pairing (Prix Fixe) (1800) — Mix of wine and non-alcoholic beverages to complement the weekday prix fixe menu.
  • Combined Pairing (Tasting Menu) (282) — Mix of wine and non-alcoholic beverages to complement the full tasting menu.

The Experience

On the waterfront and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining.

  • Format: Tasting menu, À la carte
  • Setting: Waterfront, Garden / terrace

Phone: +46 8 4800 4900

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