Innovative & Avant-Garde
Boundary-pushing restaurants redefining what food can be through science, art, and imagination.
9 restaurants
- Atelier Crenn — San Francisco (3 Michelin stars)
- Alinea — Chicago (2 Michelin stars)
- Atera — New York (2 Michelin stars)
- Californios — San Francisco (2 Michelin stars)
- Dinner by Heston Blumenthal — London (2 Michelin stars)
- Lazy Bear — San Francisco (2 Michelin stars)
- Anomaly — San Francisco (1 Michelin stars)
- Next — Chicago (1 Michelin stars)
- Senses — Amsterdam