Anomaly
Southern-Inspired Modernism · San Francisco · Chef Mike Lanham
Recommended by the MICHELIN Guide, Anomaly in San Francisco is led by chef Mike Lanham, who presents a culinary approach defined as Southern-Inspired Modernism. The restaurant serves an eleven-course tasting menu prepared in a 400-square-foot open kitchen, featuring playful dishes like an egg yolk jam snack.
2600 Sutter St, San Francisco, CA 94115, San Francisco
Menu
Dishes
- emoji-inspired egg bite
- trio of fennel preparations
- Tarragon Panna Cotta — Green apple veil, celery
Wines
- Joh. Jos. Prum Auslese (22) — 2022, Graacher Himmelreich, Mosel, Germany
- Charles Joguet 'Les Varennes du Grand Clos' (22) — 2020, Chinon AOC, Loire Valley, France
- Lassen Cider 'Filigreen Farm' (22) — NV, Chico, California, USA
- Ingrid Groiss Gruner Veltliner (22) — 2024, Weinviertel DAC, Austria
- Louis Michel & Fils Montmain Premier Cru (22) — 2023, Chablis Premier Cru AOC, Burgundy, France
- Chitosetsuru Junmai Ginpu Sake (22) — NV, Hokkaido Prefecture, Japan
Tasting Menu
- 11-Course Chef's Tasting Menu (132) — Southern-inspired modernism tasting menu by Chef Mike Lanham
Pairing
- Champagne Pairing (299)
The Experience
A minimalist and theatrical room built around the chef's counter. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Minimalist, Theatrical
- Format: Tasting menu, Wine pairing
- Setting: Chef's counter
Phone: +1 415-510-9468
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