Yoshiko

Fugu · Osaka · Michelin One Star · Chef Yoshiko Master

Awarded one Michelin star, Yoshiko in Osaka is run by a second-generation owner-chef specializing in traditional tora fugu cuisine. The menu highlights wild-caught pufferfish prepared as stone-grilled fugu and botan-zukuri sashimi. Operating in a former sushi shop, the venue features counter seating and private rooms.

1-8-5 Sonezakishinchi, Kita-ku, Osaka, 530-0002, Japan, Osaka

Menu

Dishes

  • Takiawase
  • Tome-wan
  • Owan
  • Hassun
  • Mukozuke
  • Yakimono
  • Sakizuke
  • Gohan
  • Group Size (1)
  • Dishes Cooked (4)

The Experience

Built around the chef's counter. The meal is structured around a tasting menu. A good fit for group dining.

Phone: +81 6-6345-6696

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