Vila Joya
Austrian, Modern European · Albufeira · Michelin Two Stars · Chef Dieter Koschina
Holding two Michelin stars and three Repsol Soles, Vila Joya presents Modern European cuisine from Austrian chef Dieter Koschina. Cooking in Albufeira since 1991, Koschina creates daily-changing menus highlighting regional Atlantic seafood and produce, served on an oceanfront terrace.
Vila Joya, Apartado 7017, 8201-927 Albufeira, Albufeira
- 2 Michelin Stars
- Repsol 3 Soles
Menu
Set Menu
- Chef Dieter Koschina’s Favorites (290) — A four-course set menu offered for lunch and dinner at the Michelin Star Restaurant. Also available via Room Service. Drinks excluded.
- Signature menu (290) — A daily changing four-course set menu offered for lunch only at the Michelin Star Restaurant. Also available via Room Service. Drinks excluded.
Dishes
- Cheese platter — Available via Room Service.
- Viennese schnitzel à la Koschina — A unique version of Viennese schnitzel, available via Room Service.
The Experience
With garden or terrace dining and on the waterfront. The meal is structured around a tasting menu, a wine pairing and à la carte dining. A good fit for a romantic evening.
- Occasion: Romantic
- Format: Tasting menu, Wine pairing, À la carte
- Setting: Garden / terrace, Waterfront
Phone: +351 289 591 795
Related restaurants
- Award-winning restaurants in Faro
- More Modern British & European restaurants
- More from chef Dieter Koschina
- Alkimia — Barcelona (1 Michelin stars)
- Ocean — Porches (2 Michelin stars)
- Kräuterreich by Vitus Winkler — Sankt Veit Im Pongau (2 Michelin stars)
- Aleia — Barcelona (2 Michelin stars)
- A Tafona — Santiago de Compostela (1 Michelin stars)