Vila Foz
Contemporary Portuguese · Porto · Michelin One Star · Chef Arnaldo Azevedo
Overlooking the Atlantic at Foz do Douro where the Douro River meets the sea, Vila Foz is Chef Arnaldo Azevedo's Michelin-starred restaurant within the Vila Foz Hotel & Spa. The menu balances refined Atlantic seafood — carabineiro, santola, carabineiro — with a vegetarian 'Novo Mundo' path.
Vila Foz Hotel & Spa, Avenida do Marechal Gomes da Costa 56, 4150-355 Porto, Porto
Menu
Dishes
- Arroz do Atlântico (85) — Atlantic seafood rice — Arnaldo Azevedo's signature main.
- Presa 'Joselito', Fubá, Alcaparra, Espinafre (70) — Ibérico presa from Joselito with cornmeal (fubá), capers, and spinach.
- Carabineiro, Cuscos, Berbigão (54) — Carabineiro red prawn with couscous and cockles.
- Batata, Cogumelo, Molho da Bairrada, Alho Frito (45) — Potato and mushroom with Bairrada sauce and fried garlic — vegetarian main.
- Chocolate, Café, Caramelo (25) — Chocolate with coffee and caramel.
- Tomate, Queijo de Ovelha, Manjericão (25) — Tomato with sheep's cheese and basil — savoury-sweet dessert.
- Santola, Gamba Vermelha, Moqueca (40) — Spider crab with scarlet prawn and moqueca sauce.
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Tasting Menu
- TheFork average price: Around (170)
- Selection of 6 wines (add-on to any tasting menu) (140)
- Novo Mundo (150)
- Novo Mundo — Menu Degustação Vegetariano (150) — Vegetarian tasting menu at Vila Foz — Chef Arnaldo Azevedo's 'New World' plant-based journey. Wine pairing of 6 wines available at €140.
- Maresia — Menu Degustação (190) — Seafood-focused tasting menu at Vila Foz by Chef Arnaldo Azevedo. Wine pairing of 6 wines available at €140.
Wines
- Wine Pairing (140)
Cocktails
- Kitchen Seat (400)
Related restaurants
- Award-winning restaurants in Porto
- More Portuguese & Greek restaurants
- More from chef Arnaldo Azevedo
- Pedro Lemos — Porto (1 Michelin stars)
- Fortaleza do Guincho — Lisbon (1 Michelin stars)
- Aleia — Barcelona (1 Michelin stars)
- 21.9 — Alba (1 Michelin stars)
- Teatro Kitchen & Bar — Barcelona (1 Michelin stars)