Uozuya

Japanese, Seafood · Kyoto · Michelin One Star

Awarded one Michelin star, Uozuya in Kyoto is led by chef Kazuo Komori. The restaurant delivers a refined seasonal Japanese kaiseki cuisine focused on seafood and natural flavors. A highlight of the menu is its fish-based hanazansho hot pot, prepared with Japanese flower pepper.

Japan, 〒604-8843 京都府京都市中京区壬生東檜町8, Kyoto

  • 1 Michelin Star

Menu

Wines

  • Sake (Nihonshu)

The Experience

An intimate room built around the chef's counter. The meal is structured around an omakase experience.

Phone: +81753122538

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