NOBUO
Franco-Japanese · Taipei · Michelin One Star · Chef Nobu Lee
Michelin one star (2025). Chef Nobu Lee: Taiwan-born, Japan-raised. First Taiwanese to win 3 New Zealand Chef Hat awards. Philosophy: Simplicity, Purity, Honesty. Franco-Japanese techniques with Taiwanese ingredients.
No. 8, Tai'an Street, Zhongzheng District, Taipei City, Taiwan 100022, Taipei
Menu
Tasting Menu
- Tasting Menu (10 courses) (4280) — Franco-Japanese tasting with Taiwanese ingredients
Dishes
- curry
Related restaurants
- Award-winning restaurants in Taipei
- More from chef Nobu Lee
- de nuit — Taipei (1 Michelin stars)
- The Guest House — Taipei (1 Michelin stars)
- Taïrroir — Taipei (3 Michelin stars)
- T+T — Taipei (1 Michelin stars)
- Ren — Tokyo (1 Michelin stars)