Tsukumo
Japanese · Nara · Michelin Two Stars · Chef Masato Nishihara
Awarded two Michelin stars, Tsukumo in Nara features Japanese kaiseki cuisine from chef Masato Nishihara. Set in a custom-built house along Naramachi-dori, the restaurant offers a monthly changing omakase menu influenced by the region's ancient history and Buddhist traditions.
Naramachi-dori, Nara, 630-8337, Japan, Nara
- Michelin 2025
- Michelin 2024
- Other 2026
Menu
Tasting Menu
- Omakase Kaiseki Course (24200) — Seasonal kaiseki by Chef Masato Nishihara. Courses weave Nara's local ingredients into narratives celebrating the region's Silk Road history. Includes handmade teuchi soba. Price varies by season and ingredients (JPY24,200-35,000). 968 Kideracho, Nara.
- Omakase Kaiseki (Tasting Menu) — Dinner (24200)
- Omakase Kaiseki (Tasting Menu) — Lunch (24200)
Dishes
- handmade teuchi soba
- Autumn Foliage Terrine
Cocktails
- Omakase (25000)
The Experience
An intimate room built around the chef's counter. The meal is structured around an omakase experience.
- Atmosphere: Intimate
- Format: Omakase
- Setting: Chef's counter
Phone: +81 742-22-9707
¥¥¥¥
Related restaurants
- Award-winning restaurants in Nara
- More Japanese Kaiseki & Omakase restaurants
- More from chef Masato Nishihara
- NARA NIKON — Nara (2 Michelin stars)
- Oryori Hanagaki — Nara (2 Michelin stars)
- Oryori Tsuji — Tokyo (1 Michelin stars)
- Seisoka — Tokyo (1 Michelin stars)
- Miyamaso — Kyoto (3 Michelin stars)