Tribeca

Modern Mediterranean · Seville · Michelin One Star · Chef Javier Muñoz

Tribeca is a Michelin-starred restaurant in Seville offering modern Mediterranean cuisine. Chef Javier Muñoz presents a seasonal tasting menu and à la carte options that combine Andalusian ingredients with contemporary technique in a sleek, modern setting.

Calle Chaves Nogales 3, 41018 Seville, Spain, Seville

• 1 Star

Menu

Dishes

• Egg Yolk Dessert with Greek Yogurt, Miso Aubergine and Palo Cortado (9)
• Hazelnuts Frozen Biscuit, Melanosporum Truffle Mousse and Vanilla Ice Cream
• battered grouper with ginger and kumquats
• cherries with amarena, horseradish ice cream and Giuseppe Giusti balsamic vinegar
• scarlet prawn tartare
• seafood croquette
• small sphere resembling a cherry tomato that bursts with a savoury shellfish mousse
• Battered grouper with slivers of kumquat and ginger
• Confit Red Porgy with green asparagus and nasturtium pesto
• Aberdeen Angus loin tartare with smoked eel

Tasting Menu

• Tribeca Tasting Menu (155) — Seasonal multi-course tasting menu featuring modern Mediterranean cuisine with Andalusian ingredients. Wine pairing available.
• Menú Degustación Largo (Long Tasting Menu) (155)
• Lunch Tasting Menu (110)

Phone: +34 954 42 60 00

Related restaurants

• Award-winning restaurants in Seville
• More from chef Javier Muñoz
• Cariño — Chicago (1 Michelin stars)
• VelascoAbellà — Madrid (1 Michelin stars)
• ZURRIOLA — Tokyo (1 Michelin stars)
• Valle — San Diego (1 Michelin stars)
• Alkimia — Barcelona (1 Michelin stars)