The Masons Arms
Modern British, Pub Food · Knowstone · Michelin One Star · Chef Mark Dodson
Holding one Michelin star, chef Mark Dodson's The Masons Arms in Knowstone offers seasonal Modern British pub cuisine. Housed in a 13th-century thatched inn on the edge of Exmoor, the kitchen combines local Devon produce with classical French technique.
Knowstone, Devon EX36 4RY, Knowstone
- 1 Michelin Star
Menu
Dishes
- Lunch Set Menu (39.5) — 3 courses. Available Wednesday – Friday lunchtimes, alongside our a la carte menu. Lunch is served between 12 noon and 2:00pm.
- Carrot, ginger and orange soup — with coriander cream
- Cured salmon — with gooseberry dressing, cumin seed flat bread
- Potato rosti — with poached egg and seasonal vegetables
- Fillet of sea bream — with crushed potato and chorizo, tomato vinaigrette
- Loin of venison — with black pudding gnocchi and butternut squash. Juniper jus
- Stilton and Bagborough brie — with apple and cider chutney
- Mango parfait — with diced exotic fruits, coconut sorbet
The Experience
In a historic setting and set in the countryside. The meal is structured around à la carte dining and classic service.
- Format: À la carte, Classic
- Setting: Historic, Countryside / estate
Phone: 01398 341231
Related restaurants
- Award-winning restaurants in Devon
- More Modern British & European restaurants
- More from chef Mark Dodson
- The Morrison Room — Maynooth (1 Michelin stars)
- Meadowsweet — Holt (1 Michelin stars)
- Wilsons — Bristol (1 Michelin stars)
- Hambleton Hall — Hambleton (1 Michelin stars)
- Allium at Askham Hall — Askham (1 Michelin stars)