Hambleton Hall
Modern British, European · Hambleton · Michelin One Star · Chef Aaron Patterson
Holding one Michelin star, Hambleton Hall in Hambleton presents executive chef Aaron Patterson's seasonal Modern British and European menus. Housed in an 1881 Victorian former hunting lodge overlooking Rutland Water, the restaurant highlights local game alongside signatures like beetroot terrine.
Ketton Rd, Oakham LE15 8TH, UK, Hambleton
- 1 Michelin Star
Menu
Set Menu
- Inclusive Private Dining Offer (150) — Available at Lunch or Dinner – subject to availability. This menu is designed for 10 to 14 guests. Includes bottled water, apéritif (Bellini Cocktail & Canapés), 3 courses, a glass of wine with each course, coffee & service.
Dishes
- Charred Cornish Red Mullet — Fennel, Avocado & Blood Orange
- Paté of Foie Gras — Verjus, Celery, Walnut, Grapes & Foie Gras Ice Cream
- Rabbit Tortellino — Carrot Julienne, Liquorice Sauce
- Roast Chump of Lamb — With Braised Fennel and Moroccan flavoured Couscous
- Fillet of Seabass — With Roast Baby Violet Artichoke, Calamansi Purée, Berigoule Sauce
- Cauliflower Cheese — Spiced Lentils, Caramelised Cauliflower Purée
- Selection of Cheese
- Unwaxed Lemon Tart — Sorrel Ice Cream
- Hambleton’s Tiramisu
The Experience
A formal room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining. A good fit for celebrations.
- Occasion: Celebration
- Atmosphere: Formal
- Format: Tasting menu, À la carte
- Setting: Historic, Garden / terrace
Phone: +44 (0) 1572 756 991
Related restaurants
- Award-winning restaurants in Sheffield
- More Modern British & European restaurants
- More from chef Aaron Patterson
- Restaurant Twenty-Two — Cambridge (1 Michelin stars)
- Latymer — Bagshot (1 Michelin stars)
- Shaun Rankin at Grantley Hall — Ripon (1 Michelin stars)
- The Barn — Aughton (1 Michelin stars)
- Ballyfin — Ballyfin (1 Michelin stars)