Sullivan's Castle Island
American, Fast Food · Boston · Chef Brendan Sullivan
Recipient of the 2025 James Beard America's Classics Award, Sullivan's Castle Island is a Boston fast-food stand owned by Brendan Sullivan. Operating since 1951 near Fort Independence, the waterfront order-counter spot serves American beach classics including double cheeseburgers, hot dogs, and lobster rolls.
1175 Washington St Suite 410, Hanover MA 02339, Boston
- James Beard
Menu
Dishes
- Low-Fat Soft Serve (5.25) — Vanilla, Chocolate, Strawberry, Twist on a wafer cone with a cup
- Hood Hard Ice Cream (5.25) — Vanilla, chocolate, strawberry, chocolate chip, maple walnut, cookies & cream, or mint chocolate chip, cookie dough on a sugar cone served with a cup
- Richie's Italian Ice (4.95) — Watermelon, Blue Raspberry
- Hot Fudge Sundae (9.95) — Vanilla soft serve ice cream topped with hot fudge, whipped cream, and a cherry
- Soft Drinks (Regular) (2.95) — Pepsi, Diet Pepsi, Mountain Dew, Ginger Ale, Root Beer, Sierra Mist, Pink Lemonade
- Soft Drinks (Large) (3.5) — Pepsi, Diet Pepsi, Mountain Dew, Ginger Ale, Root Beer, Sierra Mist, Pink Lemonade
- Raspberry Lime Rickey (5.95) — Classic New England beverage, prepared to order, garnished with freshly squeezed limes
- Thick Shakes (Regular) (5.5) — Hand crafted with your favorite flavor Vanilla, Chocolate, Strawberry, Coffee
- Thick Shakes (Large) (7.95) — Hand crafted with your favorite flavor Vanilla, Chocolate, Strawberry, Coffee
- Aquafina Bottled Water (2.95)
The Experience
A relaxed room on the waterfront and in a historic setting. The meal is structured around classic service.
- Atmosphere: Relaxed
- Format: Classic
- Setting: Waterfront, Historic
Phone: +16172685685
Related restaurants
- Award-winning restaurants in Boston
- More Modern American restaurants
- More from chef Brendan Sullivan
- Chubby Fish — Charleston
- Montréal Plaza — Montreal
- Blue Hill at Stone Barns — New York (2 Michelin stars)
- Loch Bay — Isle of Skye (1 Michelin stars)
- Superiority Burger — New York