Soseki Modern Omakase

Japanese · Orlando · Michelin One Star · Chef Michael Collantes

Awarded one Michelin star, chef Michael Collantes presents a modern Japanese omakase experience in Orlando. The multi-course tasting menu combines traditional sushi with seasonal Central Florida produce, served at a ten-seat chef's counter.

955 W Fairbanks Ave, Winter Park, FL 32789, Orlando

  • 1 Michelin Star (2022-2025)
  • Michelin Sommelier Award - Benjamin Coutts (2023)

Menu

Dishes

  • Soseki offers elevated 15-course ( (150)
  • Scandinavian-style sashimi
  • pan-seared scallop with cauliflower and caviar
  • corn chawanmushi
  • Smoked chawanmushi (custard)
  • palate cleanser of lime sorbet, coconut foam, and spicy pepper dust
  • duck breast
  • duck confit
  • white tilefish

Tasting Menu

  • Soseki Omakase - Shoshin (265) — Multi-course chef's choice experience inspired by 'beginner's mind' philosophy. Features local Florida seafood, Japanese technique, seasonal ingredients. 15+ courses including contemporary cooked dishes and traditional nigiri progression.

The Experience

An intimate and theatrical room built around the chef's counter. The meal is structured around an omakase experience, a tasting menu and a wine pairing.

  • Atmosphere: Intimate, Theatrical
  • Format: Omakase, Tasting menu, Wine pairing
  • Setting: Chef's counter

Phone: +1 407-619-3952

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