Sokkon Fujimoto
Japanese, Kaiseki · Kyoto · Michelin One Star · Chef Hirokazu Fujimoto
Awarded one Michelin star, Sokkon Fujimoto in Kyoto features seasonal kaiseki cuisine by chef Hirokazu Fujimoto. Set in a renovated 80-year-old traditional home, the restaurant offers a tea-room-like dining area centered around a custom tatami counter. Each meal concludes with matcha prepared by the chef.
京都府京都市中京区御幸町通夷川上ル松本町580-1, 〒604-0982, Kyoto
- 1 Michelin Star
Menu
Set Menu
- おまかせコース (34500) — 季節の料理 11品～12品（消費税10％・サービス料5%含む）
The Experience
In a historic setting and built around the chef's counter. The meal is structured around a tasting menu.
- Format: Tasting menu
- Setting: Historic, Chef's counter
Phone: +815054944960
Related restaurants
- Award-winning restaurants in Kyoto
- More Japanese Kaiseki & Omakase restaurants
- More from chef Hirokazu Fujimoto
- Kyoryori Fujimoto — Kyoto (1 Michelin stars)
- Ryō-shō — Kyoto (2 Michelin stars)
- Isshisoden Nakamura — Kyoto (3 Michelin stars)
- Jiki Miyazawa — Kyoto (1 Michelin stars)
- Noguchi Tsunagu — Kyoto (1 Michelin stars)