Shabour
Israeli · Paris · Michelin One Star · Chef Assaf Granit
Awarded one Michelin star, Shabour is an Israeli restaurant by chef Assaf Granit in Paris. The kitchen blends Middle Eastern heritage with French technique. Dining centers around a U-shaped granite counter surrounding an open kitchen, where multi-course tasting menus are served.
19 rue Saint-Sauveur, 75002 Paris, Paris
Menu
Dishes
- Pumpkin Ravioli — Labneh, tarragon brown butter
- Semolina Pudding — Orange blossom, crème anglaise with pumpkin
- Natural French Red — Glass of natural wine selection
- Dinner Courses (7)
- Lunch Courses (5)
- Carrots with Tahini Foam — Slow-cooked egg, tahini foam, salmon roe, caviar, tzimmes
- Seared Red Mullet — Eastern-style bouillabaisse with matbucha, anise, feta
- Fish in Tahini Sauce — Fresh fish, classic Jerusalem-style tahini
- Dinner Menu (7)
Tasting Menu
- 7-Course Tasting Menu (118)
- Menu Dîner (152) — Dinner menu
- Menu Déjeuner Long (110) — Extended lunch menu
- Menu Déjeuner (81) — Lunch menu
- Dinner Prix Fixe Menu (110)
- Tasting Menu (100)
Cocktails
- Contact the restaurant directly at +33 6 95 16 32 (87)
The Experience
A lively room in a historic setting and built around the chef's counter. The meal is structured around a tasting menu.
- Atmosphere: Lively
- Format: Tasting menu
- Setting: Historic, Chef's counter
Phone: +33 6 95 16 32 87
Related restaurants
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- More from chef Assaf Granit
- Irwin — Paris (1 Michelin stars)
- Baieta — Paris (1 Michelin stars)
- Apicius — Clermont-Ferrand (1 Michelin stars)
- Étude — Aix-en-Provence (1 Michelin stars)
- Apicius — Paris (1 Michelin stars)