Shabour

Israeli · Paris · Michelin One Star · Chef Assaf Granit

Shabour by Chef Assaf Granit is a Michelin-starred restaurant bringing the energy of Israeli cuisine to Paris. The celebrated Jerusalem-born chef presents a lively, counter-dining format with bold Mediterranean and Middle Eastern flavors, creating a vibrant atmosphere that combines Tel Aviv street-food spirit with Parisian gastronomic refinement.

Menu

Dishes

• Pumpkin Ravioli — Labneh, tarragon brown butter
• Semolina Pudding — Orange blossom, crème anglaise with pumpkin
• Natural French Red — Glass of natural wine selection
• Dinner Courses (7)
• Lunch Courses (5)
• Carrots with Tahini Foam — Slow-cooked egg, tahini foam, salmon roe, caviar, tzimmes
• Seared Red Mullet — Eastern-style bouillabaisse with matbucha, anise, feta
• Fish in Tahini Sauce — Fresh fish, classic Jerusalem-style tahini
• Dinner Menu (7)

Tasting Menu

• 7-Course Tasting Menu (118)
• Menu Dîner (152) — Dinner menu
• Menu Déjeuner Long (110) — Extended lunch menu
• Menu Déjeuner (81) — Lunch menu
• Dinner Prix Fixe Menu (110)
• Tasting Menu (100)

Cocktails

• Contact the restaurant directly at +33 6 95 16 32 (87)

Phone: +33 6 95 16 32 87

Related restaurants

• Award-winning restaurants in Paris
• More from chef Assaf Granit
• Marsan — Paris (2 Michelin stars)
• Baieta — Paris (1 Michelin stars)
• Le Grand Restaurant — Paris (2 Michelin stars)
• Le Patio — Bordeaux (1 Michelin stars)
• Alan Geaam — Paris (1 Michelin stars)