Menu to Taste

Sesamo

Italian · Marrakech · Chef Massimiliano Alajmo

Sesamo in Marrakech presents Massimiliano Alajmo's Italian cuisine. Riccardo Barni leads the kitchen day-to-day, offering precise, authentic dishes. The sumptuous setting recreates elegant Venetian palaces with Murano glass chandeliers.

Rue Abou El Abbas Sebti, 40 000, Marrakech, Maroc, Marrakech

  • MENA 50 Best
  • #24 MENA's 50 Best 2026

Menu

Dishes

  • Iced Tomatoes Salad
  • Beef Carpaccio — With rocket and Bouarfa cumin
  • Tomato Burrata — With broad beans and asparagus
  • Raw Tuna — With Tonnato sauce and capers from Safi
  • Mariapia's Eggplant Parmigiana — With peas, bitter chicories, spring onion
  • Angel Hair Pasta — With oysters and Nori seaweed
  • Tagliolini with Bottarga — With shrimp and pistachio
  • Rigatoni Puttanesca Style
  • Mezzi Paccheri — With raw fish and tomatoes tartar
  • Saffron Gnocchi — With Moroccan long pepper and orange blossom

Set Menu

  • Tasting Menu - TUTTOCRUDO (1500) — A six-course tasting menu featuring raw and lightly prepared dishes.
  • Tasting Menu - Max (1700) — An eight-course tasting menu showcasing Chef Max's selections.
  • Tasting Menu - Raf (1900) — An eight-course tasting menu curated by Raf.

The Experience

An opulent and theatrical room with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Opulent, Theatrical
  • Format: Tasting menu, À la carte
  • Setting: Garden / terrace

Phone: +212 (0) 529 80 82 82

Related restaurants