Le Calandre

Creative Italian · Sarmeola · Rubano (Padua) · Michelin Three Stars · Chef Massimiliano Alajmo

Le Calandre is the flagship of the Alajmo family's culinary empire, housed in an elegant villa just outside Padua. Chef Massimiliano Alajmo, the youngest three-star Michelin chef in history, creates dishes that are simultaneously rooted in Veneto tradition and radically inventive — from his iconic saffron-licorice risotto to raw seafood tableaux. Three distinct tasting menus (Classico, Max, Raf) allow flexibility from 3 to 11 courses.

Via Liguria 1, 35030 Rubano (Padua), Italy, Sarmeola

  • #51 World's 50 Best Restaurants 2024
  • #31 World's 50 Best Restaurants 2025
  • Tre Forchette 2026 — 94/100

Menu

Dishes

  • Da mercoledì a sabato: 12-14 / 20 (22)
  • Risotto all'ananas nero — Black pineapple risotto — a surprising balance of acidity, sweetness and depth — Spring 2024
  • Penne integrali con nevesa di capra, riduzione di rabarbaro e mou di funghi — Whole wheat penne with goat nevesa, rhubarb reduction and mushroom mou — current menu
  • Carnosità vegetali — Vegetable meatiness — a celebration of plant textures evoking the richness of meat — current menu
  • Caramelle amare al tartufo nero — Bitter caramels with black truffle — elegant bitterness elevated by earthy luxury — Winter 2024
  • CARNOSITA VEGETALI
  • CAPPUCCINO DI INTERIORA DI SEPPIE
  • NUDO E CRUDO
  • BONE WITH HERBS
  • ALMOND MOZZARELA

Tasting Menu

  • Menu Max (300) — Seasonal tasting journey by Massimiliano Alajmo — creative, ever-changing, born from market discoveries and artistic curiosity
  • Tasting Menu (Classico / Max / Raf) (300)
  • Menu Classici (295) — Iconic signature dishes spanning Le Calandre's history, served as a full tasting experience
  • 5-Course Selection (230) — Choose five courses from the tasting menus à la carte
  • 3-Course Selection (160) — Choose three courses from the tasting menus à la carte
  • 3-Course À la Carte (180)
  • 4-Course À la Carte (220)
  • 5-Course À la Carte (250)
  • Full Tasting Menu (280)
  • 4-Course Selection (200) — Choose four courses from the tasting menus à la carte

The Experience

Expect a minimalist and intimate atmosphere. The meal is structured around a tasting menu. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Minimalist, Intimate
  • Format: Tasting menu

Phone: +39 049 630303

€€€€

Related restaurants