Tien Hsiang Lo
Hangzhou · Taipei · Michelin One Star · Chef Yang Kuang Tsung
Michelin one star (multiple consecutive years). Authentic Hangzhou cuisine, one of China's eight great culinary traditions. Interior inspired by West Lake's Ten Scenic Spots. Calligraphers hand-write menus as souvenirs.
B1, The Landis Taipei Hotel, No. 41, Sec. 2, Minquan E. Rd., Zhongshan District, Taipei, Taipei
Menu
Dishes
- Dongpo Pork with a trio of sides
- Stir Fried River Shrimps with Long-Ching Tea Leaves
- Crab course meals (150)
- One reviewer ordered a (3500)
- Lunar New Year's Eve Lunch (2800)
- Lunar New Year's Eve Dinner (6800)
- One recent reviewer noted spending over (300)
Set Menu
- Set Menu (Entry) (3880) — Hangzhou cuisine set with tea pairing
Tasting Menu
- Tasting Menu (3500)
Phone: +886 2 2597 1234
Related restaurants
- Award-winning restaurants in Taipei
- More from chef Yang Kuang Tsung
- Amazing Chinese Cuisine — Shanghai (1 Michelin stars)
- aMaze — Taipei (1 Michelin stars)
- Lu Style — Shanghai (1 Michelin stars)
- Lao Zheng Xing — Shanghai (1 Michelin stars)
- Xin Rong Ji (Hangzhou) — Hangzhou (1 Michelin stars)