Oriental Sense & Palate
Chaozhou · Shanghai · Michelin One Star · Chef Chef Fai
Awarded one Michelin star, Chef Fai leads Oriental Sense & Palate in Shanghai. The restaurant serves refined Chaozhou cuisine across a multi-storey historical mansion on Sinan Road. Signature dishes include deep-fried 20-day-old pigeon with crispy skin.
57 Sinan Road, Huangpu District, Shanghai (Sinan Mansions), Shanghai
Menu
Dishes
- À la carte dinner (500)
- Seasonal Chaoshan Rice Noodles — Traditional regional noodles
- Sautéed Dried Shrimps with Minced Pork — Contrasting textures, deep umami, mildly spicy
- Thick-Cut Geoduck in Chicken Broth — Chaoshan specialty
- Smoked Frozen Fish with Bamboo Shoots — Cold appetizer
- Whelk Preparations — Fresh conch dishes
- Black Truffle & Tian Fei Chicken with Fresh Abalone — Luxury combination
- Deep-Fried 20-Day-Old Pigeon — Most famous signature, ultra-crispy skin, juicy meat
- Canadian Lobster with Bean Paste — Premium seafood preparation
- Grilled Chaoshan Fresh Beef with Melon Soup — Clear soup presentation
The Experience
In a historic setting. A good fit for a romantic evening.
- Occasion: Romantic
- Setting: Historic
Phone: +86 21 5464 1319
Related restaurants
- Award-winning restaurants in Shanghai
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- More from chef Chef Fai
- Zhou She — Shanghai (1 Michelin stars)
- Jin Xuan — Shanghai (1 Michelin stars)
- The Beijing Kitchen (Jianguo Road) — Beijing (1 Michelin stars)
- Fu 1088 — Shanghai (1 Michelin stars)
- 102 House — Shanghai (2 Michelin stars)