Nishino
Kaiseki · Osaka · Michelin One Star · Chef Nishino
Awarded one Michelin star, Nishino in Osaka is led by chef Nishino, who honed his craft during a decade of training at three-starred Taian. The restaurant offers traditional kaiseki cuisine centered on charcoal-flame cooking, featuring pan-seared sashimi and smoked grilled dishes.
1-9-21 Kyomachibori, Nishi-ku, Osaka 550-0003, Osaka
Menu
Dishes
- Yakimono
- Takiawase
- Owan
- Mukozuke
- Seasonal Sashimi Selection — Market-fresh seasonal fish served with fresh wasabi
- Sakizuke
- Grilled Fish of the Day — Fresh fish from the market grilled to highlight its natural flavor
- Gohan
- Tome-wan
- Seasonal Simmered Dish — Vegetables or seafood simmered in a delicate dashi broth
Tasting Menu
- Omakase Dinner Course (25000)
The Experience
Built around the chef's counter. The meal is structured around an omakase experience and a tasting menu.
- Format: Omakase, Tasting menu
- Setting: Chef's counter
Phone: +81 6-6479-0456
Related restaurants
- Award-winning restaurants in Osaka
- More Japanese Kaiseki & Omakase restaurants
- More from chef Nishino
- Nishishinsaibashi Yuno — Osaka (1 Michelin stars)
- Nishitemma Nakamura — Osaka (1 Michelin stars)
- Kanamean Nishitomiya — Kyoto (1 Michelin stars)
- Taian — Osaka (3 Michelin stars)
- Kaishoku Shimizu — Osaka (1 Michelin stars)