Mixtli
Modern Mexican · San Antonio, TX · Michelin One Star · Chef Diego Galicia
Awarded one Michelin star, Mixtli in San Antonio serves progressive Mexican tasting menus by co-chefs Diego Galicia and Rico Torres. The kitchen regularly rotates its menu to explore distinct regions across Mexico. Dishes feature regional recipes like Spanish Mayan pork belly with recado rojo and xnipec salsa.
812 S. Alamo St STE 103 San Antonio, TX 78205, San Antonio, TX
- 1 Michelin Star
Menu
Dishes
- River Economy — Prawn Tempura, Crab Tart, Squash Blossom
- Customs House — Blue Fin Tuna, Fermented Tomato, Olive
- Upriver, to Guatemala — Green Plantain Tamal, Sofrito, Green Papaya
- African Influence — Pan de Coco, Smoked Haddock, Watermelon
- Laguna de Terminos — Arroz Seco, Acocil, Pulpo, Saffron
- Spanish Mayan — Pork Belly, Recado Rojo, Xnipek
- Walls of Campeche — Beef Wellington, Huitlacoche, Epazote
- Intermezzo — Pineapple, Chaya, Fermented Honey
- The Ports, Dessert — Olive Oil Cake, Dark Chocolate, Citrus
The Experience
Expect an intimate atmosphere. The meal is structured around a tasting menu. A good fit for celebrations.
- Occasion: Celebration
- Atmosphere: Intimate
- Format: Tasting menu
Phone: +17262381046
Related restaurants
- Award-winning restaurants in San Antonio, TX
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- Damiana — Valle de Guadalupe (1 Michelin stars)
- Tatemó — Houston, TX (1 Michelin stars)
- Em — Mexico City (1 Michelin stars)
- Los Félix — Miami (1 Michelin stars)