Mémoire
Modern Belgian · Bruges · Bruges Centre · Michelin One Star · Chef Wouter Van Tichelen
Newly awarded one Michelin star restaurant (2025) located in the historic Hotel De Tuilierieën in the heart of Bruges. Chef Wouter Van Tichelen offers refined Belgian cuisine with seasonal ingredients, complemented by the hotel's elegant canal-side setting.
Hotel De Tuilierieën, Dijver 7, 8000 Bruges, Bruges
Menu
Dishes
- Homemade Shrimp Croquettes (28) — Homemade shrimp croquettes served with lemon and parsley
- Steak Tartare (29) — Finely chopped beef steak tartare, finished with capers, shallot and toasted sourdough toast
- Fresh Waffle (15) — Freshly made waffle finished with icing sugar and optional chocolate sauce
- Sole meunière (52)
- Dijver (7)
Phone: +32 50 343 691
€15-49 à la carte
Related restaurants
- Award-winning restaurants in Bruges
- More from chef Wouter Van Tichelen
- Sans Cravate — Bruges (1 Michelin stars)
- Goffin — Bruges (1 Michelin stars)
- Zet'Joe by Geert Van Hecke — Bruges (1 Michelin stars)
- De Jonkman — Bruges (2 Michelin stars)
- La Table du Gourmet — Colmar (1 Michelin stars)