Makris Athens

Contemporary Greek (Farm-to-Table) · Athens · Michelin One Star · Chef Nektarios Kalogeropoulos

Makris Athens holds one Michelin star for its farm-to-table tasting menus. Chef Nektarios Kalogeropoulos draws exclusively from the family farm in Corinth, offering three formats: the 9-course Genesis, the 11-course Utopia and the 9-course vegan Physis menu.

Dorileou 3, Plateia Mavili, Athens 115 21, Athens

Menu

Cocktails

• Champagnes (10)

Tasting Menu

• Genesis — 9 Courses (95) — 9-course tasting menu. Price €95–115 per person depending on configuration.
• Physis — 9 Courses (Vegan) (88) — 9-course vegan tasting menu. €88 per person.
• Utopia — 11 Courses (148) — 11-course extended tasting menu. Price €145–165 per person.

Dishes

• Black Truffle Melanosporum (5g) (60)
• You can add to any menu plate: Kharmani Persian Beluga Caviar 5g (+ (75)
• Kharmani Persian Beluga Caviar (5g) (75)
• Almas White Caviar (5g) (150)
• Alba White Truffle (5g) (75)

Wines

• Drink Pairings (50)

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