Longjing Manor

Chinese, Hangzhou, Zhejiang · Hangzhou · Xi Hu Qu · Michelin One Star · Chef Dai Jianjun

Hidden within a tranquil alley amid the Longjing tea plantations, this gastronomic sanctuary offers just eight private dining rooms. The classical Chinese hospitality and elegant Jiangnan garden setting create a meditative dining experience.

399 Longjing Road, Xihu District, Hangzhou, Hangzhou

Menu

Dishes

  • Beggar's Chicken — Whole chicken encased in lotus leaf and clay, roasted ceremonially — a Hangzhou classic requiring advance preparation
  • Spring Bamboo Shoots — Fresh spring bamboo shoots from the surrounding hills, prepared with minimal seasoning to highlight natural sweetness
  • Tea-Smoked Duck — Duck smoked over Longjing tea leaves from the adjacent plantations, infusing the meat with botanical aromatics
  • Osmanthus Lotus Root — Glutinous rice-stuffed lotus root drizzled with fragrant osmanthus syrup — a traditional Hangzhou sweet
  • Longjing Tea Shrimp — River shrimps sautéed with prized Longjing tea leaves picked from the manor's own surrounding plantations
  • West Lake Vinegar Fish — Freshwater grass carp in a balanced sweet vinegar sauce — Longjing Manor's rendition of Hangzhou's most famous dish
  • Dongpo Pork — The quintessential Hangzhou braised pork belly, slow-simmered in Shaoxing wine to achieve silky tenderness
  • Steamed River Fish — Pristine freshwater fish steamed with ginger and scallion in the lightly flavored Hangbang tradition

Tasting Menu

  • Set Lunch (100)
  • Dinner Tasting Menu (250)
  • Tasting Menu (250) — Chef's tasting menu — verified from English-language sources

The Experience

With garden or terrace dining and set in the countryside. The meal is structured around a tasting menu.

  • Format: Tasting menu
  • Setting: Garden / terrace, Countryside / estate

Phone: +86 571 8788 8777

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