Menu to Taste

Lingnan House

Cantonese · Guangzhou · Michelin One Star · Chef Bill Feng

Awarded one Michelin star, Lingnan House in Guangzhou is led by chef Bill Feng. The restaurant serves traditional Cantonese cuisine using sustainably sourced local produce. Menu highlights include regional classics like roast goose prepared over lychee wood in open show kitchens.

5F, Rosewood Guangzhou, Guangzhou CTF Finance Centre, 6 Zhujiang East Road, Tianhe District, Guangzhou, Guangzhou

Menu

Dishes

  • Soft-Boiled Mantis Shrimp — Heart-throb shrimp with salmon roe and drunken crab rice wine sauce
  • Preserved Quail Eggs, Pickled Ginger (68)
  • n Maw, Bamboo Pith Superior Broth (228)
  • Pork Siu Mai, Mushroom (68)
  • Barbecued Pork Puff, Abalone Sauce (68)
  • Abalone Sauce / Double-boiled Soup (4688)
  • Shrimp, X.O Sauce (388)
  • Cauliflower, Dried Shrimp Sauce (138)
  • South African A Oysu (148)
  • Roast Goose — Cooked 45 minutes in oversized grill, sells out quickly

Set Menu

  • Set menus / banquet (1500)

Tasting Menu

  • Set Menu (1200) — Chef's set menu — verified from English-language sources

Cocktails

  • Wagyu Beef, Water Chestnut (68)
  • Pork Ribs, Sweet & Sour Sauce (128)

The Experience

With garden or terrace dining and built around the chef's counter. The meal is structured around classic service. A good fit for business dining and celebrations.

  • Occasion: Business, Celebration
  • Format: Classic
  • Setting: Garden / terrace, Chef's counter

Phone: +86 20 8852 8888

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