Menu to Taste

Xin Ji

Cantonese · Guangzhou · Michelin One Star · Chef Xin Ji Culinary Team

Awarded one Michelin star, Xin Ji in Guangzhou features Cantonese seafood cuisine led by the Xin Ji Culinary Team. Operating since the 1980s, the restaurant allows guests to select live seafood from tanks at the entrance, serving signature braised freshwater eel with roast pork.

Tianhe District, Guangzhou, Guangzhou

Menu

Dishes

  • Char Siu — Cantonese BBQ pork
  • Stir-Fried Beef with Vegetables — Wok-fried with seasonal greens
  • Double-Boiled Soup — Home-style preparation
  • Dim Sum Selection — Traditional Cantonese dim sum
  • BBQ pork
  • Roast pigeon
  • Freshwater eel braised with roast pork
  • Swamp eel rice
  • Seafood Congee Claypot (sand shrimp + mud crab)
  • Stir-fried Big Meat Crabs with Ginger and Green Onion

Tasting Menu

  • Set Menu (216) — Chef's set menu — verified from English-language sources

The Experience

The meal is structured around classic service.

Phone: +86 20 6279 3388

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