La Prensa
Modern Spanish, Aragonese · Saragossa · Michelin One Star · Chef Marisa Barberán
Awarded one Michelin star, La Prensa in Saragossa is led by chef Marisa Barberán. The restaurant offers creative modern Spanish cuisine grounded in traditional Aragonese roots, operating from a former 1970 wine shop. Guests choose between two tasting menus paired with a 400-reference cellar.
Pº Independencia, 29, 50001 Zaragoza, Saragossa
- 1 Michelin Star
Menu
Set Menu
- Menú Degustación La Prensa (165) — Incluye agua, cerveza Ambar, Coca-Cola o vino Campo de Borja, y café.
Dishes
- Gilda
- Vermut
- Puerro
- Gambas
- Ensaladilla
- Sardina
- Croquetas
- Salmón — Con especias y wasabi
- Alcachofa, presa y foie
- Picantón — En escabeche
The Experience
Expect an intimate and minimalist atmosphere. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Intimate, Minimalist
- Format: Tasting menu, Wine pairing
Phone: +34976765000
Related restaurants
- Award-winning restaurants in Zaragoza
- More Spanish & Latin American restaurants
- More from chef Marisa Barberán
- Islares — Bilbao (1 Michelin stars)
- La Era de los Nogales — Sardas (1 Michelin stars)
- Alejandro Serrano — Miranda de Ebro (1 Michelin stars)
- En la Parra — Salamanca (1 Michelin stars)
- Llavor — Oropesa del Mar (1 Michelin stars)