La Cime Tokyo

French-Japanese · Tokyo · Chef Yusuke Takada

One Michelin star Tokyo outpost of the celebrated Osaka restaurant, offering innovative French-Japanese fusion cuisine.

Nihonbashi, Chuo-ku, Tokyo, Tokyo

• One Star

Menu

Wines

• Wine Pairing (5–8 wines) (6500)
• Extended Pairing (7 pours) (20000)

Tasting Menu

• Grand Menu (22000) — Full tasting experience with nine courses.
• Price (food only) (20000)
• Dinner Tasting Menu (18000)

Dishes

• Grand Dessert — Signature sweet course.
• Poultry Course — Poultry course — French-prepared bird with Japanese seasonal garnish, at the Tokyo outpost of Osaka's La Cime.
• Courses (Lunch) (9)
• Courses (Dinner) (12)

Phone: +81 6-6222-2010

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Related restaurants

• Award-winning restaurants in Tokyo
• More from chef Yusuke Takada
• La Cime — Osaka (2 Michelin stars)
• Héritage by Kei Kobayashi — Tokyo (1 Michelin stars)
• été — Tokyo
• Takazawa — Tokyo
• Ren — Tokyo (1 Michelin stars)